Gourmet House

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We are one of very few companies in the world who own our own Sturgeons farms, we have full control over quality; from reproduction to breeding, roe selection to processing, from production to export. We are the producer of Caviar, which means that there is no middle man involved.
Our prices are very competitive; usually 20% - 40% lower than the overall market!

We provide Airlines, Royal Families but also leading Hotels and Restaurants with the most coveted and exotic culinary delights, including our famous Beluga, our unique Private Collection of caviar, our seaweed and wild salmon caviar, as well as our in-house smoked salmon.

After graduating from Vatel hospitality school in France and working for Gordon Ramsay (Claridge's) and Michel Roux Jr (Le Gavroche) in London, I founded a specialized food importer start-up in U.K. providing hotels, restaurants, and markets with delicatessen from Provence - South of France.

Moving to UAE bring a new challenge to me, Gourmet House is the perfect fit, with the project of developing sales with chefs of hotels and restaurants.